Classic Tigelle

Some flavours need no introduction. The Classic Tigelle from Antica Foma in Nonantola are one of them. Soft inside, pleasantly golden outside and full of the aroma of the Emilian tradition, they were made to be warmed, filled and shared.

Their simple, authentic taste makes them the perfect base for any pairing: from the classic Modena pesto with cured meats and cheeses to the most creative combinations.

Bring them to the table for an aperitivo, a lunch with friends or an informal dinner: just warm them up to turn any moment into a little Emilian celebration.

Because a good Tigella is not just something to eat.
It is the pleasure of being together, of passing the basket around and saying: “Have another one”.

The classic taste of Emilia, ready to share.