Caprizia che Delizia

Caprizia che Delizia is an aged canestrato cheese born of the meeting of goat's milk and sheep's milk, two personalities that come together to create a rich, authentic and surprisingly harmonious flavour.

Ageing brings out its character, giving the palate a full and long-lasting taste, while the basket-moulding recalls all the tradition of Sardinian cheesemaking know-how.

It is perfect enjoyed in slices or flakes, taking centre stage on a board with rustic bread, honey and preserves. And when it arrives at the table, be prepared: its name may sound like a joke, but once you taste it, it is hard not to understand why it is called that.

Caprizia che Delizia: the meeting of sheep and goat that makes you fall in love at first taste.