Capressa

The authentic taste of Sardinia, in a wheel just waiting to be discovered. Capressa is a cheese that carries the character and genuineness of the Sardinian cheesemaking tradition. A full, enveloping flavour, designed to win over anyone who loves cheeses that tell the story of their land.

Perfect sliced on a sharing board, next to cured meats, rustic bread, honey or preserves, it is also at its best when simply savoured on its own.

It is one of those delights that invite conviviality: you bring it to the table, cut a slice… and almost without noticing you find yourself reaching for another.

A taste of Sardinia, authentic and irresistible.