Spicy Ventricina

There is a bold character in Spicy Ventricina, a specialty made for those who love intense flavours and a pleasant hint of heat.

The meat is crafted with care and left to age slowly, following the timings of natural maturing. Along this journey it develops aromas and fragrances that harmonise with the spicy component, creating a rich and long-lasting taste.

Sliced, it is firm and pleasing, with a texture that accompanies a full, lively flavour, where the savouriness of the meat meets the bold character of the heat.

Spicy Ventricina brings an authentic and generous personality to the table, ideal to enrich a sharing board or for those who like to make room for flavours that are remembered.

The taste of tradition, with that extra touch of character.