Felino PGI
Felino PGI is the expression of a charcuterie tradition deeply bound to its territory and to Emilian food culture.
It comes from a careful selection of the raw material and from meticulous craftsmanship, followed by a slow ageing that allows the salame to develop its characteristic aromatic profile over time.
Sliced, it is firm yet tender, with a delicate aroma and a balanced, harmonious and pleasantly long-lasting taste.
Its shape and its crafting tell of a recognisable tradition, built on gestures handed down and on timings that cannot be rushed.
Felino PGI carries with it all the authenticity of an Emilian specialty: an elegant, genuine salame able to express the quality of tradition in every slice.
The taste of a tradition, the identity of a territory.
Weight
approx. 0.9 kg
Minimum ageing
60 days