Guanciotto

Guanciotto comes from a selection of pork jowl, crafted with care and rolled following a method that brings out its natural richness.

The rolled shape produces a compact, regular product that, during slow ageing, develops intense aromas and a full, harmonious taste.

Sliced, the fat is tender and melting, with a pleasing texture and a rich, long-lasting flavour, the expression of a quality raw material and patient craftsmanship.

Guanciotto is a specialty with an authentic character, where the simplicity of tradition meets care for every detail.

Carefully rolled, patiently aged, full of flavour.