Antica Foma
Ham and cured meat producers - Nonantola (Modena)
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Lambrusco al Mior

The character of Emilia in a single sip. Lambrusco al Mior brings all the liveliness and conviviality of our land to the glass: a wine that accompanies the table with its sparkling character and its unmistakable Emilian spirit.

It is just what you need when cured meats, tigelle, cheeses and traditional specialties arrive at the table: fresh, enjoyable and ready to turn even a simple lunch into a moment to remember.

To be uncorked when friends are round, when the table is laid and above all when there is something good to share.

Because in Emilia wine does not only accompany the food.

It accompanies the laughter, the conversation, the long tables and those moments when nobody is in a hurry to get up.

Bottle

0.75 L

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